High quality white wheat flour in bags of 50 kg for sale in bulk, GOST 46.004-99

Soft white wheat flour premium grade complies with the requirements of GOST 46.004-99

Wheat flour uses in bakery and confectionery industry. Can be used for making bread, cakes, etc.

SPECIFICATION:
Flour colour - is white or white with a cream tint
Smell - typical wheat flour
Taste - typical wheat flour, without other flavors, not sour, not bitter
Content of mineral impurities - is absent
Humidity - 14%
Ash content  - max 0,52%
Radionuclide content - in the normal range
Gluten crude - not less than 26,5 - 27,0%
Quality - is not lower than second-group (Gluten Deformation meter test, GD = 60-65 units).
Metallomagnetic impurities - not more than 0,2 - 0,4 mg/kg
Whiteness - min 59-61 units
Falling number - 270-280 seconds.
Infestation of grain pests, pesticides - are absent.
Protein content of the flour: 11- 12%
Shelf life: 12 months

Marking as per buyer’s inquiry (privat lable)

PACKING: 50KG PP bag

LOADING: 20'FT

QUANTITY: 23MT/460 bags

TERMS OF PAYMENT: 30% T/T deposit, 70% balance before shipment upon the loading.